Five phases to go from firefighting to running your business with data. You always know what we are doing, why and what it is worth.
I visit, watch a full service and review sales, costs, menu, team and online presence.
A one-page report with the 3 places money is leaking and what each is worth.
We turn the diagnosis into priorities with figures, owners and deadlines.
A 90-day roadmap and the KPIs we will check every week.
I work with you and your team: costings, menu, processes, rotas, Google profile.
Changes applied in the venue, not in a document.
Weekly KPI reviews and adjustments where results lag.
A live dashboard and data-driven decisions.
I leave manuals, routines and a team that knows what to do without me.
A system that runs itself, and an open door if you need me.
Six numbers that tell you how your business is doing without waiting for your accountant.
Weekly, by family and best-selling dishes.
Over sales and by time slot.
Per guest and per table, and how it moves.
By service and day of the week.
Volume, score and replies.
What you really keep at month-end.
Problems show up in service, not in a spreadsheet.
Every recommendation has a number behind it. If it cannot be measured, it is not a priority.
The goal is that you will not need me. My job ends when your system runs on its own.
Tell me about your business on WhatsApp. In the diagnostic call I will show you where the money is and where to start.
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